Nitrogen makes up 78% of the atmosphere as gaseous
molecular nitrogen, but most plants can use it only in the fixed forms
of nitrate and ammonium (for specific information on ammonium, please refer to
Ammonia section). Nitrate and nitrite are inorganic ions
occurring naturally as part of the nitrogen cycle (Smith, 1990).
In temperate zones, soil nitrate concentrations will vary seasonally with
temperature and moisture levels. Fall and winter rains
thoroughly remove all nitrates from the soil. No nitrate is naturally added
to the soil during the late fall and winter because the cold weather
prohibits mineralization and nitrification processes.
During the spring and summer, the increased nitrogen-fixing
activity of organisms and the addition of fertilizer causes the concentration of nitrates in
the soil to steadily increase. Most of this nitrate is absorbed by plants.
Thus, the removal of crops in the fall increases the chances for large flushes of nitrate from the
soil to water bodies. Some leaching may occur in the spring if crops are not well-
established enough to absorb the nitrogen (Gower, 1980).
Environmental Effects:
The growth of macrophytes and phytoplankton is stimulated
principally by nutrients such as phosphorus and nitrogen. Nutrient-stimulated
primary production is of most concern in lakes and
estuaries,
because primary production in flowing water is thought to be
controlled by physical factors, such as light penetration, timing of flow, and
type of substrate available, instead of by nutrients (McCabe et al., 1985).
- Freshwater system impacts: Generally, phosphorus is the limiting nutrient
in freshwater aquatic systems. That is, if all phosphorous is used, plant
growth will cease, no matter the amount of nitrogen available.
Many bodies of freshwater are currently experiencing influxes of
nitrogen and phosphorus from outside sources. The increasing
concentration of available phosphorus allows plants to assimilate more
nitrogen before the phosphorus is depleted. Thus, if sufficient
phosphorus is available, high concentrations of nitrates will lead to
phytoplankton (algae) and macrophyte (aquatic plant) production.
- Estuarine system impacts: In contrast to freshwater,
nitrogen is the primary
limiting nutrient in the seaward portions of most estuarine systems (Paerl, 1993). Thus,
nitrogen levels control the rate of primary production. If a nitrogen limited system is
supplied with high levels of nitrogen, significant increases in phytoplankton (algae) and macrophyte (larger aquatic plants) production may occur.
The recommended level of nitrogen in estuaries to avoid algal blooms is 0.1 to 1 mg/l, while the phosphorus concentration is
.01 to .1 mg/l. Higher concentrations of both
will support less diversity (NOAA/EPA, 1988).
It has been observed that if dissolved inorganic nitrogen levels in Chesapeake
Bay tributary watersheds are maintained at less than 0.15 mg/l and dissolved inorganic
phosphorus concentrations are less than 0.02 mg/l, submerged aquatic vegetation nutrient
requirements are met and summer chlorophyll-a levels remain less than 15 micrograms per liter
(Batiuk et al. 1992).
Submerged aquatic vegetation provide food and/or habitat for estuarine
organisms, including shellfish, finfish, and waterfowl (Batiuk et al., 1992).
When inorganic nitrogen concentrations remain between 0.3 to 0.5 mg/l in the upper
estuary when concentrations of inorganic phosphorus are less than 0.1 mg/l,
chlorophyll-a levels can be maintained at 25 micrograms/l under
normal summer conditions (Jaworski and Villa, 1981).
Excessive aquatic plant production may negatively impact fresh water and estuarine
environments in the following ways:
- Algal mats, decaying algal clumps, odors, and discoloration of the
water will interfere with recreational and aesthetic water uses.
- Extensive growth of rooted aquatic macrophytes will interfere with
navigation, aeration, and channel capacity.
- Dead macrophytes and phytoplankton settle to the bottom of a
water body, stimulating microbial breakdown processes that require oxygen. Eventually,dissolved oxygen will be
depleted.
- Aquatic life uses may be hampered when the entire water body
experiences daily fluctuations in dissolved oxygen levels as a result of
nightly plant respiration. Extreme oxygen depletion can lead to
death of desirable fish species.
- Siliceous diatoms and filamentous algae may clog water treatment
plant filters and result in reduced time between backwashing (process of
reversing water flow through the water filter in order to remove debris).
- Toxic algae (occurrence of "red tide") have been associated with eutrophication in coastal regions and may result in paralytic shellfish
poisoning (Mueller et al., 1987).
- Algal blooms shade submersed aquatic vegetation, reducing or
eliminating photosynthesis and productivity (Dennison et al., 1993; Batiuk et al., 1992)
Sources:
- Nonpoint:
- Agriculture: Primary agricultural sources of nitrate include livestock
excrement (from barnyards, pastures, rangeland, feedlots, and uncontrolled manure storage
areas); nitrogenous fertilizers; irrigation return flows; and decomposing plant
debris (Straub, 1989).
- Residential and Urban: Primary residential sources of nitrate include
nitrogenous fertilizer used on lawn and garden, leaky on-site wastewater
disposal/septic systems, sewage treatment system outfalls, sewage treatment
bypass outfalls, and domestic pet excreta.
- Other: The combustion of fossil fuels, industrial and agricultural discharges of
nitrogen-
containing gases, aerosols, and air-borne particles contribute to the
atmospheric nitrogen load. Evidence suggests that the atmospheric
deposition of nitrogen in water bodies (directly and via rainfall) constitutes a
large portion of total nitrogenous inputs to estuarine and marine systems
and a somewhat lesser portion of total nitrogen inputs to freshwater systems (Paerl, 1993).
Additional nitrate sources include excreta both from wild animals in the surrounding
watersheds, excreta from wildfowl congregating on the water body and boats that
discharge raw sewage overboard.
- Point source: Industries that use nitrates in manufacturing may release nitrate
in the effluent water. Nitrate is used in the following processes: meat curing,
production of fertilizer, explosives, glass, heat-transfer fluid, and heat-storage medium
for solar-heating applications (Kubek et al., 1990). Additional nitrates may be contributed by sewage
treatment systems and sewage treatment bypass outfalls (during high flow periods).
Estuaries may be particularly susceptible to nutrient enrichment from
offshore sewage pipe outfalls (Kennish, 1992).
Regional Trends of Nonpoint Source Pollution in the United States:
The origin of nitrogen pollution usually differs according to the
region in which the water body is located.
- The primary nitrogen source in
the western United States is agricultural fertilizers. Atmospheric deposition
is the second-most prevalent source.
- The central and southeastern United States also primarily derive nitrogen
pollution from agricultural fertilizers. The second-most prevalent source is
animal manure.
- The northeastern United States is considerably more urban than the rest of the
U.S. As a consequence, atmospheric deposition is the primary source of
nitrogen (accounts for one-third of the N load to watersheds). Animal manure is
the second-most prevalent source (Puckett, 1994).
Mode of Transport:
- Transport in water: Water carries nitrates to surface water systems
in 1) overland flow (runoff), 2) unsaturated flow, and 3) ground water flow.
Overland flow is the most direct route for water transportation.
Underground flow is less direct because water flow is impeded by soil permeability and
porosity constraints.
- Transport in air: The combustion of fossil fuels and the discharge of
agricultural and industrial nitrogen-containing compounds into the atmosphere has
allowed gases, aerosols, and fine particles to be borne by wind and deposited
either directly into the water body or carried from the atmosphere to the
water body via precipitation. Studies have shown that rainfall is the chief means
by which biologically available nitrogen (nitrate, nitrate, ammonia, some organic N)
is transported to aquatic systems from the atmosphere (Paerl et al., 1990).
- Transport in soil: Nitrites in soil are readily oxidized to nitrate.
Nitrates do not readily sorb to soil particles and can be removed quickly from the soil
profile, Nitrates are removed by 1) the leaching action of infiltrating water, 2) plant
uptake, or 3) denitrification (Gower, 1980).
Sampling Techniques
A. Nitrate-Nitrogen (APHA, 1992)
- Ultraviolet Spectrophotometric Screening Method:
- Detection limits: Used to screen non-contaminated samples (low
inorganic matter) to determine most suitable method.
- Interferences: Dissolved organic matter, surfactants,
NO2(-) and Cr(+).
- Ion Chromatography Method:
- Detection limits: 0.1 mg/l nitrate
- Interferences: N/A
- Nitrate Electrode Method:
- Detection limits: NO3(-) ion activity between 0.00001 and
0.1 M (0.14 to 1400 mg/l)
- Interferences: Chloride and bicarbonate, when their weight
ratios to nitrate are >10, or >5, respectively.
- Cadmium Reduction Method: Nitrate is reduced to nitrite in the
presence of cadmium. The nitrite concentration is determined by diazotizing
with sulfanilamide and coupling with NED dihydrochloride to form a colored azo dye that is measured colorimetrically.
- Detection limits: 0.01 mg/l to 1.0 mg/l nitrate. Recommended
especially for nitrate concentrations below 0.1 mg/l, when other methods lack
sufficient sensitivity.
- Interferences: Suspended matter in the column will restrict
sample flow.
- Automated Cadmium Reduction Method:
- Detection limits: 0.5 mg/l to 10 mg/l nitrate.
- Interferences: Turbidity, color
- Titanous Chloride Method: Nitrate is determined potentiometrically using an NH3 gas-sensing electrode after nitrate is reduced
to NH3 by a titanous chloride reagent. (Proposed 1992)
- Detection limits: 0.01 mg/l to 10 mg/l nitrate.
- Interferences: NH3 and NO2(-), if present, are measured with
NO3(-). Measure separately and subtract.
- Automated Hydrazine Reduction Method: Nitrate is reduced to
nitrite by hydrazine sulfate. The nitrite concentrations is determined by
diazotizing with sulfanilamide and coupling with NED dihydrochloride to form a
colored azo dye that is measured colorimetrically. (Proposed 1992)
- Detection limits: 0.01 mg/l to 10 mg/l nitrate.
- Interferences: Color, sulfide ion concentrations of less than
10 mg/l.
B. Total Kjeldahl Nitrogen (APHA, 1992; EPA, 1984)
- Digestion followed by distillation.
- Automated Phenate Colorimetric Method: Reaction produces indophenol, an intensely blue compound.
- Detection limits: 0.05 mg/l to 2.0 mg/l.
- Interferences: Iron and chromium ions tend to catalyze, while
copper ions will inhibit the color reaction.