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POULTRY AND LIVESTOCK 
ENVIRONMENTAL SYSTEMS


Extension programs in this area involve educational presentations,workshops, and publications focusing on ventilation, environmental control systems, and indoor air quality for poultry and swine. Invited technical presentations are given to poultry and swine industry managers, growers, allied industry representatives, and health professionals, focusing on tunnel ventilation, winter ventilation and aspects of worker safety, air quality, and odor control.

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For more information on Poultry and Livestock Environmental Systems, Contact:
Dr. Sanjay Shah
Professor and Extension Specialist
Biological & Agricultural Engineering
North Carolina State University



Return to:  NCSU or BAE
Revised 3-01
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