Food Waste Management


Information provided by
NC State University
North Carolina Cooperative Extension Service
Rhonda Sherman
Extension Solid Waste Specialist
Biological & Agricultural Engineering, Box 7625, Raleigh, NC 27695-7625
Phone: (919) 515-6770, Fax: (919) 515-6772
E-mail: rhonda_sherman@ncsu.edu, Web site: http://www.bae.ncsu.edu/people/faculty/sherman
http://www.bae.ncsu.edu/topic/vermicomposting/vermiculture/index.html

~~~UNDER CONSTRUCTION~~  COME BACK LATER FOR MORE INFO!

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Basic Information About Food Scraps. U.S. EPA's website about food residuals: how they contribute to global warming and how you can vermicompost or compost them. 

Food recovery & waste reduction: A guide for businesses and institutions.  (Sherman, R., AG-473-26, 1998).

Worm Away Your Cafeteria Food Scraps! (Sherman, R., AG-551, 1997). How to vermicompost cafeteria food scraps generated by schools or businesses.