Publications

 

The * indicates that the primary author was a graduate student under Dr. Hale’s direction.

 

*Webb, E.L., S.A. Hale and B.E. Farkas.  2004.  Relating Texture and Protein Changes of Skipjack Tuna (Katsuwonas pelamis) Loin Meat to Different Time and Hydrothermal Treatments by Instrumental Texture Profile Analysis and Differential Scanning Calorimetry.  Journal of Texture Studies.  In Submission.

 

*Dodd, T.H., S.A. Hale and S.M. Blanchard.  2004.  Electronic nose analysis of Tilapia storage.  Transactions of the ASAE 47(1):135-140.

 

Bell, J.W., B.E. Farkas, S.A. Hale and T.C. Lanier.  2002.  Effects of retorting and storage on liquid mass transfer in canned skipjack (Katsuwonas pelamis) muscle. Journal of Food Processing and Preservation 26(4): 267-278.

 

*Zhang, J., B.E. Farkas, and S.A. Hale.  2002.  Precooking and Cooling of Skipjack Tuna (Katsuwonas pelamis): A Numerical Simulation. Lebensmittel-Wissenschaft und-Technologie. 35: 607-616.

 

Bell, J.W., B.E. Farkas, S.A. Hale, and T.C. Lanier.  2001.  Effect of thermal treatment on moisture transport during steam cooking of skipjack tuna (Katsuwonas pelamis). Journal of Food Science. Vol. 66, no. 2, pp 1 - 7.

 

*Zhang, J., B.E. Farkas and S.A. Hale.  2001.  Thermal properties of skipjack tuna (Katsuwonus pelamis). International Journal of Food Properties. Vol. 4, no. 1, pp 1-10.

 

Farkas, B.E., S.A. Hale and M.A. Overboom.  1999.  An improved process for retort cooking Blue Crab.  Journal of Aquatic Food Product Technology, 8(4):85-96.

 

*Kyereme, M., S.A. Hale and B.E. Farkas.  1999.  Modeling the temperature effect on the flow behavior of sweet potato puree.  Journal of Food Process Engineering. 22(3):235-248.

 

*Requena, D.D.,  S.A. Hale, D.P. Green, W.F. McClure, and B.E. Farkas.  1999.  Detection of discoloration in thermally processed blue crab meat.  Journal of the Science of Food and Agriculture, 79(5):786-791.

 

Adelberg, J.W., N.V. Desamero, S.A. Hale, and R.E. Young.  1997.  Long-term nutrient and water utilization during micropropagation of Cattleya on a liquid/membrane system.  Plant Cell, Tissue and Organ Culture, 48:1-7.

 

Hale, S.A. and R.E. Young.  1995.  Automatic control of micropropagation medium sucrose concentration.  Transactions of the ASAE, 38(4):1229-1235.

 

Pool, T.S., S.M. Blanchard and S.A. Hale.  1995.  Internet and education: a new direction for learning.  TechTrends, 40(1):24-28.

 

Hale, S.A. and R.E. Young.  1994.  Micropropagation medium composition on-line sensing system development.  Plant Cell, Tissue and Organ Culture, 39(1):19-25.

 

Desamero, N.V., J.W. Adelberg, S.A. Hale, R.E. Young and B.B. Rhodes.  1993.  Nutrient utilization in liquid/membrane system for watermelon micropropagation.  Plant Cell, Tissue and Organ Culture, 33:265-271.

 

Hale, S.A., R.E. Young, J.W. Adelberg, R.J. Keese and N.D. Camper.  1992.  Bioreactor development for continual-flow, liquid plant tissue culture.  Acta Horticulturae 319(1):107-112.

 

Adelberg, J.W., N.V. Desamero, S.A. Hale and R.E. Young.  1992.  Orchid micropropagation on polypropylene membranes.  American Orchid Society Bulletin 61(7):688-695.

 

Karlen, D.L., W.J. Busscher, S.A. Hale, R.B. Dodd, E.E. Strickland and T.H. Garner.  1991.  Drought condition energy requirement and subsoiling effectiveness for selected deep tillage implements.  Transactions of the ASAE 34(5):1967-1972.

 

Young, R.E., S.A. Hale, N.D. Camper, R.J. Keese and J.W. Adelberg.  1991.  Approaching mechanization of plant micropropagation.  Transactions of the ASAE 34(1):328-333.

 

Khalilian, A., T.H. Garner, H.L. Musen, R.B. Dodd and S.A. Hale.  1988.  Energy for conservation tillage in coastal plain soils.  Transactions of the ASAE 31:1333-1337.

 

Young, R.E., J.L. Dunlap, Jr., D.J. Smith and S.A. Hale.  1987.  Clear and white plastics for freeze protection of landscape plants in the southern to mid-atlantic region.  Journal of Environmental Horticulture 5(4):166-172.

 

Patents and Software Copyrights

 

Young, R.E. and S.A. Hale.  1994.  Automated system and process for heterotrophic growth of plant tissue.  Patent applied for by Clemson University.

 

Young, R.E. and S.A. Hale.  1994.  Computer program for automatic media composition for a micropropagation system.  Software copyright awarded to Clemson University.

 

Conference Papers, Abstracts and Presentations

 

The * indicates that the primary author was a graduate student under Dr. Hale’s direction.

 

Roberson, G.T., S.A. Hale, L. Fisher and D. Smith.  2003. Development of a tobacco yield mapping system.   Presented at the July 2003 ASAE Annual International Meeting, Paper No. 031039.  ASAE, St. Joseph, MI, USA.

 

Bell, J.W., B.E. Farkas and S.A Hale.  2002.  Expression testing of canned and retorted skipjack tuna (Katsuwonas pelamis) muscle. Proceedings of the 2002 IFT Annual Meeting, 91C-27.

 

*Gayo, J., S.M. Blanchard, S.A. Hale, and T.H. Dodd.  2001.  Improving Electronic Nose Data Classification:  A Comparison of Least Squares, K-Nearest Neighbor, and Artificial Neural

Networks.  Presented at the July 2001 ASAE Annual International Meeting, Paper No. 016126.  ASAE, St. Joseph, MI, USA.

 

*Zhang, J., B.E. Farkas and S.A. Hale.  2001.  Thawing of skipjack tuna (Katsuwonas pelamis): A numerical simulation.  Proceedings of the 2001 IFT Annual Meeting, 15D-4.

 

Bell, J.W., B.E. Farkas and S.A. Hale.  2000.  Liquid mass transport during expression of retorted skipjack tuna muscle cake.  Proceedings of the 2000 IFT Annual Meeting, 14A-34.

 

*Dodd, T.H., S.A. Hale and S.M. Blanchard.  2000.  An aroma-based method for determining the storage time of fishery products.  Presented at the July 2000 ASAE Annual International Meeting, Paper No. 00307313.  ASAE, St. Joseph, MI, USA.

 

*Zhang, J., B.E. Farkas, and S.A. Hale.  2000.  Precooking and cooling of skipjack tuna (Katsuwonas pelamis): a numerical simulation.  Proceedings of the 2000 IFT Annual Meeting, 14A-37.

 

*Zhang, J., B.E. Farkas and S.A. Hale.  1999.  Determination of thermal properties of skipjack tuna.  Presented at the 1999 ASAE Annual International Meeting, Paper No. 996062.  ASAE, 2950 Niles Rd.  St. Joseph, MI 49085-9659.

 

Farkas, B.E., S.A. Hale, and T.C. Lanier.  1999.  Overview of the joint Starkist/USDA/NC State/ Sea Grant partnership on development of thermal processing techniques to optimize tuna quality. Proceedings of the 5th Joint Meeting of the Atlantic Fisheries Technology Conference and the Tropical and Subtropical Seafood Science and Technology Society of the Americas. #48.

 

*Zhang, J., B.E. Farkas and S.A. Hale.  1999.  Precooking and cooling of skipjack tuna (Katsuwonas pelamis): a numerical simulation.   Proceedings of the 5th Joint Meeting of the Atlantic Fisheries Technology Conference and the Tropical and Subtropical Seafood Science and Technology Society of the Americas. #45.

 

Bell, J.W., B.E. Farkas and S.A. Hale.  1999.  Thermal effects on moisture transport during steam cooking of skipjack tuna (Katsuwonas pelamis) muscle.  Proceedings of the 5th Joint Meeting of the Atlantic Fisheries Technology Conference and the Tropical and Subtropical Seafood Science and Technology Society of the Americas. #46.

 

*Webb, E.L., S.A. Hale and B.E. Farkas.  1999.  Effects of thermal treatment on moisture content, mass loss, piece size distribution and friability of skipjack tuna (Katsuwonas pelamis) muscle tissue.  Proceedings of the 5th Joint Meeting of the Atlantic Fisheries Technology Conference and the Tropical and Subtropical Seafood Science and Technology Society of the Americas. #47.

 

*Clark, B.P. and S.A. Hale.  1998.  Thermal properties of the Atlantic blue crab.  Presented at the 1998 ASAE Annual International Meeting.  Paper No. 986003. ASAE, 2950 Niles Road, St. Joseph, MI 49085-9659 USA.

 

*Clark, B.P., S.A. Hale, B.E. Farkas and G.T. Roberson.  1998.  Implementation and commercial testing of a new method for thermal processing of blue crabs.  Presented at the 1998 ASAE Annual International Meeting.  Paper No. 986098. ASAE, 2950 Niles Road, St. Joseph, MI 49085-9659 USA.

 

*Clark, B.P., S.A. Hale and B.E. Farkas.  1998.  Minimum cooking time as a measure of temperature distribution during commercial cooking of Atlantic blue crab.  Abstract book of the 58th Annual IFT Meeting.  #77C-13, p. 224.

 

*Requena, D.D., S.A. Hale, B.E. Farkas and W.F. McClure.  1998.  Evaluation of the effects of thermal treatment on blue crab meat color through VIS-NIR spectroscopy.  Presented at the 1998 ASAE Annual International Meeting.  Paper No. 983056.  ASAE, 2950 Niles Road, St. Joseph, MI 49085-9659 USA.

 

*Requena, D.D., S.A. Hale, B.E. Farkas and W.F. McClure.  1998.  Determination of thermal conductivity and specific heat of blue crab meat.  Presented at the 1998 ASAE Annual International Meeting.  Paper No. 986004.  ASAE, 2950 Niles Road, St. Joseph, MI 49085-9659 USA.

 

*Requena, D.D. , S.A. Hale, W.F. McClure, D.P. Green and B.E. Farkas.  1998.  VIS-NIR multivariate spectroscopic prediction of composition and color of blue crab meat.  Abstract book of the 58th Annual IFT Meeting.  #68-4, p. 171.

 

*Kyereme, M., S.A. Hale and B.E. Farkas.  1997.  Modeling the temperature dependence of the flow characteristics of sweet potato.  Abstract book of the 57th Annual IFT Meeting.  #35A-7, p. 90.

 

*Requena, D.D., S.A. Hale and D.P. Green.  1997.  Development of a spectral library of thermally processed blue crab meat for the determination of discoloration and causative agents.  Abstract book of the 57th Annual IFT Meeting.  #69F-24, p. 212.

 

*Requena, D.D., S.A. Hale, W.F. McClure and D.P. Green.  1997.  Application of visible and near infrared spectroscopy in the determination of color and proximal composition of Blue Crab meat (Callinectes Sapidus).  American Institute of Chemical Engineers 1997 Annual Meeting.  Paper 72a.  Los Angeles, CA.

 

Hale, S.A. and R.E. Young.  1996.  Automatic control of sucrose concentration in a liquid/membrane micropropagation system.  Agricell Report, 27(1):1,6.

 

Blanchard, S.M. and S.A. Hale.  1995.  Using the World Wide Web to teach biological engineering.  Proceedings of the 1995 Frontiers in Education Conference, Atlanta, GA, November 1-5.

           

Blanchard, S.M., S.A. Hale, B.P. Clark, T.S. Pool and J.W. McCaslin.  1995.  The World Wide Web - A teaching tool for biomedical engineering.  Proceedings of the 17th Annual International Conference of the IEEE Engineering in Medicine and Biology Society, Montreal, Canada, September 20-23.

 

Farkas, B.F. and S.A. Hale.  1995.  Internet highlights: A new home page.  FP & BE Newsletter, American Institute of Chemical Engineers.

 

Hale, S.A., S.M. Blanchard and J.C. Walker.  1995.  Multimedia: its dramatic effect unfolds via Internet.  Resource: Engineering & Technology for a Sustainable World, 2(9):13-14,31.

 

Hale, S.A., S.M. Blanchard, C.F. Abrams, Jr. and J.C. Walker.  1994.  World Wide Web applications in biological and agricultural engineering at North Carolina State University.  ASAE Paper No. 94-3531.  ASAE, St. Joseph, MI. 49085-9659 USA.

 

Hale, S.A., J.H. Young and P.W. Westerman.  1994.  Bioprocessing program development at North Carolina State University.  ASAE Paper No. 946608.  St. Joseph, MI.  49085-9659 USA.

 

Blanchard, S.M., S.A. Hale, B.P. Clark, J.W. McCaslin, J.S. Dikeman and T.S. Pool.  1994.  Biological and biomedical engineering teaching aids on the Internet.  Proceedings of the 16th Annual International Conference of the IEEE Engineering in Medicine and Biology Society, Baltimore, MD, November 1-6, 1994.

Hale, S. A. and R. E. Young. 1992. On-line micropropagation medium composition sensing system development. ASAE Paper No 92-7504.  ASAE, St. Joseph, MI. 49085-9659 USA.

Hale, S. A. and R. E. Young. 1991. Plant micropropagation bioreactor development. ASAE Paper No. 91-7542. ASAE St. Joseph, MI. 49085-9659 USA.

Hale, S. A., R. E. Young, J. Adelberg, R. J. Keese and N. D. Camper. 1990. Plastic films as plant tissue culture vessels. ASAE Paper No. 90-7511.  ASAE, St. Joseph, MI.  49085-9659 USA.

Dunlap Jr., J. L., R. G. Hammond, S. A. Hale and R. E. Young. 1990. LAN-based automatic data management.  ASAE Paper No. 90-3519.  ASAE, St. Joseph, MI.  49085-9659 USA.

Young, R. E. and S. A. Hale. 1990. Alternative plant tissue culture systems. Proceedings of the 1990 Fall Meeting of the Biomedical Engineering Society, Blacksburg, VA.

Garner, T. H., S. A. Hale, A. Khalilian and R. B. Dodd.  1990.  Application of instrumented tractors to improve performance during deep tillage operations. Proceedings of the 1990 Beltwide Cotton Production Research Conference, Las Vegas, NV.

Young, R. E., S. A. Hale, N. D. Camper, R. J. Keese and J. W. Adelberg.  1989.  An alternative, mechanized plant micropropagation approach.  ASAE Paper No. 89-6092.  ASAE, St. Joseph, MI.  49085-9659 USA.

Hale, S. A., A. Khalilian, R. B. Dodd, T. H. Garner, G. Wu and C. E. Hood, Jr. 1989. A second generation tractor performance data acquisition system.  ASAE Paper No. 89-3025.  ASAE, St. Joseph, MI.  49085-9659 USA.

Khalilian, A., S. A. Hale, C. E. Hood, Jr., T. H. Garner and R. B. Dodd. 1989. Comparison of four ground speed measurement techniques.  ASAE Paper No. 89-1040.  ASAE, St. Joseph, MI.  49085-9659 USA.

Hale, S. A., A. Khalilian, T. H. Garner and R. B. Dodd.  1988.  Three-point hitch dynamometer using standard lift links.  ASAE Paper No. 88-1630.  ASAE, St. Joseph, MI.  49085-9659 USA.

Dunlap, Jr., J. L., R. E. Young and S. A. Hale.  1988.  Instrumentation improvements in the Clemson SPAR system.  ASAE Paper No. 88-3550.  ASAE, St. Joseph, MI.  49085-9659 USA.